136 Simsbury Rd.
     Avon, CT 06001
     860-676-2672
     E-mail Us

     Visit our restaurant      website:      boscwinebar.com

Butlered Hors d'Ouerves

Szechwan Scallops
Tequila Marinated Shrimp
Thai Vegetable Spring Roll
Lobster Salad in Profiteroles
Fried Calamari with Marinara Sauce
Stuffed Mushroom with Spinach and Chevre
Belgium Endive with Cream Cheese and Caviar
Stuffed Grape Leave with Rice, Mint and Raisins
Steamed Oriental Shu Mai with a Soy/Ginger Sauce
Beggars Purse of Curried Chicken, Apple and Cashew w/ a Mustard Sauce
Peking Duck with Hoisen, Scallion and Moo Shu Pancakes
Quesadilla with Monterey Jack, Chile Peppers, and Guacamole
Roasted Corn and Black Bean Cake topped with Asian Cured Salmon
Mediterranean Pinwheel of Fresh Mozzarella, Prosciutto, Red Pepper and Basil
Carpaccio of Tenderloin on Brushetta with Tomato/Caper Relish and Horseradish Creme

 

Antipasti Station

Fresh Cut Vegetables with Assorted Seasonal Dips
Marinated Mushrooms, Red Peppers, Mozzarella, etc.
Italian Sausages and Cheeses with Baguettes, Crackers, Grapes, and Berries.

 

Grill Station

Chicken Sate with Indonesian Peanut Sauce
Grilled Baby Lamb Chops with Jalapeno/Ginger Jam
Grilled Arizona Shrimp with Pineapple/Tomatilla Salsa

 

On the Dinner Tables

Tuscan Bread Baskets with Foccaccia, Rosemary Bread Sticks and Tuscan Rolls served with Roasted Garlic and Caramelized Onion Spread

 

First Course

A Salad of Country Field Greens with Fresh Native Tomato, Basil and Mozzarella topped with Cracked Black Pepper, Blasamic Vinegar and Extra Virgin Olive Oil

 

Entree

Chicken Breast stuffed with Spinach, Prosciutto, Wild Mushrooms and Jarlsberg Cheese served with a Dried Cherry Sauce
or
Carved Tenderloin with a Wild Mushroom/Raspberry Demi-glace
or
Penne Pasta with Portabella Mushroom, Artichoke Heart, Calamata Olive, Red Pepper and Basil tossed with a Sundried Tomato Cream Sauce and Fresh Parmesean Cheese

Mashed Yukon and Sweet Potatoes with Roasted Garlic and Maple Syrup
Baby Vegetables of Carrots, Haricots and Petit Pan Squash

 

Dessert

Wedding Cake (Custom)
A Display of Minature French and Italian Pastries with Fresh Fruit
Cappuccino and Espresso Bar