HAPPY Thanksgiving from BOSC Kitchen and Wine Bar
No need to worry about preparing for Thanksgiving this year—let Bosc Kitchen and Wine Bar take the hassle out of the holiday with our festive menu to go!
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For all orders, please call 860.676.2672
Orders must be placed by 5:00 PM Friday, November 20, 2009
Pick up will be on Wednesday, November 25, 2009 (between 2:00PM and 7:00PM)
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| S O U P S |
|
Lobster & Corn Chowder |
$24.00 qt. |
Butternut Squash, Pear & Ginger Bisque |
$16.00 qt. |
| M A I N C O U R S E S |
|
Maple & Brown Sugar Glazed Ham |
$115.00 |
Herb Garlic Roasted Beef Tenderloin |
$175.00 |
Roast Whole Turkey 10 lb |
$60.00 |
15 lb |
$80.00 |
20 lb |
$95.00 |
Roast Turkey Breast 10 lb |
$80.00 |
15 lb |
$100.00 |
20 lb. |
$110.00 |
| V E G E T A B L E S & S I D E S |
|
Maple Whipped Sweet Potatoes |
$12.00 qt. |
New England Mashed Potatoes |
$12.00 qt. |
Brussel Sprouts w/Crispy Pancetta |
$12.00 qt. |
Maple Glazed Carrots w/Sultana Raisins |
$12.00 qt. |
Roasted Red Bliss Potatoes w/Garlic & Rosemary |
$12.00 qt. |
Butternut Squash, Cranberry & Spiced Apple |
$16.00 qt. |
New England Green Bean, Mushroom & Onion Casserole |
$16.00 qt. |
Risotto w/ Butternut Squash, Beets, Mushroom, Corn & Asiago |
$18.00 qt. |
Roasted Chestnut, Apples, Cranberry & Focaccia Stuffing |
$16.00 qt. |
Veal Sausage, Mushroom, Leeks & Corn Bread Stuffing |
$18.00 qt. |
Brown Turkey Gravy |
$12.00 qt. |
Pear, Cranberry & Walnut Chutney |
$16.00 qt. |
| S A L A D |
|
Country Field Greens w/Burgundy Pears, Candied Pecans & Gorgonzolla w/ Cranberry Maple Vinaigrette |
$ 8.00 pp |
| B R E A D |
|
Baguette |
$3.50 ea. |
| D E S S E R T S |
|
New England Apple Pie, 10 inch |
$26.00 ea. |
Traditional Pumpkin Pie, 10 inch |
$22.00 ea. |
Chocolate Decadence Tort, 10 inch |
$48.00 ea. |
Pumpkin Cheese Cake w/Ginger Crust |
$65.00 ea. |
Autumn Harvest Crumble of Apple, Cranberries & Walnut |
$35.00 ea. |
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